Casarecce pasta, from 'casareccio', literally translates as ‘homemade’ and are short twisted pasta. They have curled edges and a groove down the middle. Our vegan Casarecce pairs perfectly with our Salsa di Pomodoro or Puttanesca.
Our pasta is made with Australian-sourced durum wheat semolina flour.
Try:Casarecce with ourSalsa di Pomodoro, Mushrooms and Stracciatella cheese.
Cooking Time:8 minutes (al dente)
Size:500g
Serves:4
Allergens:GLUTEN; produced in a facility that also processes dairy, eggs and nuts.
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