The Salt Box - Applewood Smoked Salt Jar (125g)
Naturally smoked over applewood to create a subtly sweet, mellow smoke flavour. Ideal for finishing and seasoning where a lighter smoke profile is preferred.
Overview:
Add a gentle smoky depth to your cooking with Applewood Smoked Salt, a naturally cold-smoked sea salt crafted using sweet applewood.
Known as the most subtle of the smoked range, this salt delivers a smooth, slightly sweet, fruity smoke that enhances dishes without overpowering them. It is an ideal introduction to smoked flavours, offering balance and versatility across a wide range of meals.
Its fine flake texture allows it to blend easily into cooking or be used as a finishing salt to enhance both flavour and presentation. Made with 100% natural ingredients and no additives, it provides a clean, authentic smoky flavour.
Presented in a convenient 125g jar, it is perfect for everyday use in the kitchen or at the table.
Note: Store in a cool, dry place. As this salt is 100% natural and free from anti-caking agents, slight clumping may occur. This is normal and does not affect quality.
Why You Will Love It:
- Naturally cold-smoked using sweet applewood
- Smooth, mild smoky flavour with subtle sweetness
- Ideal for those new to smoked salts
- Fine flake texture for easy blending and finishing
- Made with 100% natural ingredients
- No additives or anti-caking agents
- Versatile across savoury and plant-based dishes
- Convenient jar for everyday use
How To Use:
Sprinkle over fish, poultry, and roasted vegetables to add a gentle smoky flavour.
Use to enhance plant-based dishes with a subtle “smoked” depth.
Add as a finishing salt to simple meals such as toasted sandwiches or eggs for extra flavour.
Ingredients:
Smoked Sea Salt
Country Of Origin:
USA