Restaurant quality flavours in a stir through sauce.
Our premium pasta sauce is made with juicy tomatoes, roasted garlic and a splash of local Margaret River red wine. We recommend mixing with Rigatoni or Penne and sprinkled generously with freshly grated parmesan, so every mouthful sings with flavour.
Ingredients:
Italian tomatoes, roasted garlic, Margaret River red wine, herbs, salt, pepper & olive oil
What's Important:
- All natural
- Gluten, additive & preservative free
- Vegan friendly
- Refrigerate after opening